A chocolate base made with Valrhona cocoa, dotted with raisins and walnuts, layered with custard cheese, poached pear slices, chocolate filling, and a fine layer of cake crumble, the Pear Hélène is a rendition of operatic opulence condensed into a precise composition of style and taste, designed to please the palate.

Cake Details
Get 6 to 12 wedge slices out of this 6-inch x 1.8-inch cake that weighs approximately 0.7 kg.

You could ask for these optional items
✓ Candles
✓ Handwritten message on cake
✓ Handwritten message on card
✓ Knife

*cake subject to availability